iVisit.... The Paddington.

Merivale have launched their latest new place, The Paddington, at 384 Oxford St. described as ‘More than a Pub and not your standard Restaurant’. It features a rotisserie-led menu by the brilliant Executive Chef Ben Greeno, impressive cocktails by Palmer & Co.’s Sam Egerton and Toby Marshall, and wine curated by the award-winning Franck Moreau and Adrian Filiuta. Menu looks amazing and I’m sure will not disappoint.